Farmed Barramundi is the sustainable solution and is chokkas full of essential vitamins and minerals that support your immune, cardiovascular and nervous systems, all of which are pretty important. It has the highest Omega-3s of any white fish. Half the calories of salmon. 40g calcium in just one fillet. Is packed full of protein. And get this. It takes only 1.5kg feed for a farmed Barramundi to grow 1kg in weight; but it takes 5kg for a cow, 4kg for a sheep and 15-25kg for a wild Barra. So it’s great for the environment too!
At Daintree Saltwater Barramundi Farm, we’re hand-rearing the best farmed barramundi in the country. It’s good for you, good for the environment and good for our Aussie farmers. Hop on board, join the movement and don’t forget to #askforaussiebarra when you are out and about.
Eat it here or buy and take prepared fillets home on ice, so you can cook to your preference. Taste the difference for yourself.
© Hook-A-Barra At The Daintree Saltwater Barramundi Farm 2022